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F&B Management Programmes
Practical insights to the operations behind F&B industry and the fundamental skills to manage a restaurant, these programmes would be essential to those who are interested to venture or craft a career in the F&B industry.

Certificate in Food and Beverage Management 
(Conducted in English)
This course not only allows students to understand what the F&B business is all about but also provides them with a practical insight into the operations of F&B businesses. 

Course Schedule:
Date   Time
3 April 2018 - 19 June 2018  Every Tue
 7pm - 10pm 

Certificate in Restaurant Management 
(Conducted in Mandarin)
This course provides participants with important knowledge and management skills necessary for managing a restaurant. 

Course Schedule:
Date   Time
2 May 2018  - 8 August 2018  Every Wednesday
 9.30am - 4.30pm 



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